The bachelor’s degree study program provides to students fundamental knowledge and laboratory skills in chemistry, biology, biochemistry, microbiology, molecular biology, genetics, bioanalytical methods, xeno-biochemistry, and chemistry of food. Student has possibilities to be familiar with chemical engineering, fermentation and food biotechnology, biotechnological information, food chemistry, hygiene and health prevention, and toxicology. A part of the study program is focused on laboratory research practice in a particular area. Students can choose fermentative production of organic acids, lipids, pigments, beer, wine or bioethanol fermentation, environmental or pharmaceutical biotechnology, transformation of saccharides, production of metabolites for pharmaceutical, medical or food purposes, as well as genetic manipulations. This bachelor's degree program provides graduates to be adaptable when employed either in industrial, laboratory and private practice or to continue in the next study.

Graduate has fundamental knowledge of the key disciplines of natural sciences and a technical view on the gathered skills when applied in industrial, medical and laboratory practice. Graduate masters the methods for cultivation of microorganisms, preparation, isolation and analyse of metabolites and the fundamental principles, methods and working techniques employed in various types of chemical, microbiological, biochemical, genetic, environmental, and bioanalytical laboratories. Knowledge obtained in fermentation, food and pharmaceutical biotechnologies can be applied in biotechnological production. Graduate is able to manage the technical personnel of the laboratories with secondary education, is able to understand at least one world language, has skills to operate basic PC applications and the practical aspects of information technologies, with main scientific, social, economic, commercial and ethical issues associated with development and expansion of the biotechnology, principal knowledge of management, law and economy.

Prospects of graduates

Graduate from the bachelors’ degree has an appropriate qualification for further master studies in successive or related study programs, or may be employed in the fields of the industry, science and marketing areas. The knowledge obtained during the study provides the graduate the opportunity to be employed in chemical, biotechnological, fermentation, pharmaceutical, environmental, food and beverage industries, or in research in a position, which requires an undergraduate degree. Graduate may be employed also in the fields of development, production, analysis, storage and sale of various chemical products and materials, food, beverages and bio-fuels. The understanding of the physical principles of various analytical and diagnostic techniques enables the graduate to work as the operator of clinical equipments in hospitals. The skills in technical terminology and the language training enable the graduate to find an application in the sectors dealing with product certification, environmental monitoring, hygiene, metrology, or technical translation.

Information on the employment of graduates

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Conditions of admission

completed secondary education, medical recommendation

Conditions for international students

Tuition fee per academic year for study in foreign language is 3500 EUR.

Fee for the material costs of the admittance procedure for study in foreign language is 20 EUR.

Coordinator for students with specific needs

Mgr. Eva Danášová,

General information on the admission exam

Uchádzači o štúdium sú prijímaní bez prijímacej skúšky.

Upozornenie: na prihlásenie na štúdium používajte jedine elektronickú prihlášku STUNepodávajte prihlášku cez portál VŠ.

  • Apply the application for study

    01.12.2021 - 30.04.2022

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Anticipated number of applicants to be accepted

Current number of filed applications:

  • kópie vysvedčení zo štúdia
  • kópiu vysvedčenia záverečného ročníka aj s koncoročnými známkami a maturitného vysvedčenia, v 1. kole prijímacieho konania bezprostredne po vykonaní maturitnej skúšky alebo najneskôr do 15. júna príslušného kalendárneho roka
  • kópiu potvrdenia o zaplatení poplatku za materiálne zabezpečenie prijímacieho konania v zmysle §92 ods. 10 zákona, poplatok ani časť poplatku sa po termíne podania prihlášok uchádzačom nevracia
  • kópiu potvrdenia od lekára o zdravotnej spôsobilosti študovať na FCHPT z dôvodu nevyhnutnosti narábať počas štúdia s chemickými alebo biologickými látkami

Annual tuition fees
Standard length of study: cost free
Study longer than the standard length of study program, parallel studies: 600 €

The fee for admission procedure
application form: 20 €
E-application form: 20 €

Billing information

Name of the Bank: Statna pokladnica
IBAN: SK7881800000007000081471
Message for recipient: Surname, PK 2021/2022
Owner of the Account: FCHPT STU, Radlinskeho 9, 812 37 Bratislava, Slovakia

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Detail of the study program


037 / 641 48 81
0911 154 882
0911 154 214


Responsibility for content: Ing. Ľuboš Čirka, PhD. –
Last update: 30.11.2021 02:51

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